Recent News

Confectioner facility

Mount Franklin Foods Announces Opening of New State-Of-The-Art Confectionery Manufacturing Facility

23 September 2020

The 220,000 square-foot facility will add more than 130 million pounds of capacity for the industry leader. 

Element Food Solutions logo

Mount Franklin Foods, LLC, Acquires Assets of ARRO Corporation's Food Processing and Ingredients Division: Will Operate as Element Food Solutions, LLC

16 March 2020

Purchase will expand Mount Franklin's foodservice and co-manufacturing offerings while ensuring quality and commitment to ongoing innovation for current ARRO customers.

Sunrise Facility Rendering

Mount Franklin Foods Redoubles Focus on Core Confectionary Business; Announces New State-of-the-Art Manufacturing Facility

8 February 2019

Heavy investment in confectionary business ups capacity and ensures continued innovation from this market leader.

EL PASO, TX (February 8, 2019)–Mount Franklin Foods, a leading manufacturer of branded, contract and private label confectionary, nuts, snacks and foodservice products, announces a proactive strategy designed to ensure continued success in meeting and exceeding production demand for the company’s core products. Mount Franklin Foods has started construction of a new 220,000 square foot state-of-the-art candy manufacturing facility in San Jeronimo – a port of entry in the Mexican state of Chihuahua, across the U.S. border from Santa Teresa, New Mexico.