Recent News

Mount Franklin Foods Production Line

Mount Franklin Foods Selects Infor CloudSuite Food & Beverage Solution to Meet its Appetite for Business Growth & Digital Transformation

28 June 2022

Solution will help company attain greater supply chain transparency, boost operational efficiency and continue to improve customer satisfaction

NEW YORK – June 28, 2022 – Infor®, the industry cloud company, today announced that Mount Franklin Foods – a leading manufacturer of branded, contract and private-label confectionary, nuts, snacks, and food service products – has chosen Infor’s CloudSuite Food & Beverage solution to support rapid business growth and help accelerate its digital transformation efforts.

Mayela Soto

Mount Franklin Foods Appoints New Chief Financial Officer

10 March 2022

Mayela Soto promoted to top finance role.

EL PASO, TX – March 10, 2022 – Mount Franklin Foods, a leading manufacturer of branded, contract and private label confectionary, nuts, snacks, and foodservice products, announces the appointment of Mayela Soto to Chief Financial Officer. Soto, who joined Mount Franklin Foods in 2015, was most recently Senior Vice President of Accounting and Finance.

Mount Franklin Foods Logo

Mount Franklin Foods, LLC Announces Major Expansion of its Manufacturing Facility to Meet Capacity Demand

9 March 2022

Heavy investment in confectionery business ups capacity and ensures continued innovation from this market leader.

EL PASO, TX – March 09, 2022 – Mount Franklin Foods, a leading manufacturer of branded, contract and private label confectionary, nuts, snacks, and foodservice products, announces the expansion of its state-of-the-art manufacturing facility designed to ensure continued success in meeting and exceeding production demand for the company’s core products. Mount Franklin Foods has broken ground on a 280,000-square-foot expansion to their candy manufacturing facility in San Jeronimo – a port of entry in the Mexican state of Chihuahua, across the U.S. border from Santa Teresa, New Mexico and close to the company’s headquarters in El Paso, Texas. The addition to the existing facility will more than double both square footage and capacity when it opens in January of 2024 and will bring more than 400 new jobs to the area.

Confectioner facility

Mount Franklin Foods Announces Opening of New State-Of-The-Art Confectionery Manufacturing Facility

23 September 2020

The 220,000 square-foot facility will add more than 130 million pounds of capacity for the industry leader.